Sunday, June 22, 2008

From My Garden


Girls with cilantro!
Serious business


Uhh...before the cilantro was added. Somehow I failed to get a picture of the final product.
Next time I hope the tomatoes will be from my garden too.
BH made some delicious angel hair pasta with basil tomato sauce a few days ago with basil from our garden too. The oregano is about ready for use, but we have not settled on the first use for that delicious herb. We have tons of cilantro. Anyone know the best way to go about drying herbs for later use? Cause we have lots. If you live nearby and could use some basil or cilantro...lemme know!

1 comment:

Valerie said...

Oh nice! I bet that was yummy. I could use some basil!

I don't like cilantro though... tastes like soap.